slideshare

Ghee has a higher smoke point than butter so it won t burn when you are cooking above a low temperature. Butter is made by churning fresh or fermented milk or cream. Ghee In Tamil How To Make Ghee From Butter In Tamil Homemade Ghee has a slightly higher concentration of fat than butter and more…

While similar in many ways ahem both begin as butter clarified butter and ghee are not actually the exact same thing. Ghee is a class of clarified butter that originated in south asia and is commonly used in south asian indian bangladeshi and pakistani north african egyptian and berber and horn af…